Plantation Isle of Fiji Rum

US$36.00

This fruity rum is distilled from Fijian molasses. It spends three years ageing in the tropics in Bourbon casks, before moving to France where it ages for a further year in French oak. The result is a tropically fruity and creamy sipper.

Nose: Cooked pear, candied ginger, hint of smoke

Palate: Toasted coconut, fried banana, spiced oak

Finish: Butterscotch, peach, ginger

70cl

40% vol

The Caribbean

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This fruity rum is distilled from Fijian molasses. It spends three years ageing in the tropics in Bourbon casks, before moving to France where it ages for a further year in French oak. The result is a tropically fruity and creamy sipper.

Nose: Cooked pear, candied ginger, hint of smoke

Palate: Toasted coconut, fried banana, spiced oak

Finish: Butterscotch, peach, ginger

70cl

40% vol

The Caribbean

This fruity rum is distilled from Fijian molasses. It spends three years ageing in the tropics in Bourbon casks, before moving to France where it ages for a further year in French oak. The result is a tropically fruity and creamy sipper.

Nose: Cooked pear, candied ginger, hint of smoke

Palate: Toasted coconut, fried banana, spiced oak

Finish: Butterscotch, peach, ginger

70cl

40% vol

The Caribbean